Peach Lemonade

---

Ingredients:

Brown Sugar Syrup

• ¼ cup brown sugar

• ¼ cup water

• Pinch of salt

Lemonade

• 6 cups frozen peaches, divided

• 1 cup fresh lemon juice

• 4-5 cups cold water

• 2-3 tsp vanilla extract

• Pinch of salt

• ¼–½ cup golden sugar, to taste

---

Instructions:

1. Make the brown sugar syrup and cool completely.

2. Blend together:

• 4 cups peaches

• lemon juice

• brown sugar syrup

• vanilla

• 2 cups water

  3. Strain the mixture into a large pitcher.

  4. Add remaining 2 cups of water.

  5. Stir in golden sugar until the lemonade reaches your preferred sweetness.

  6. Fold in the remaining 2 cups chopped peaches.

  7. Chill and serve over ice.